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Tender Details

Tender ID Tender1223
Reference No. TendersTime1223
Tender Brief MP Forest Department Catering & Tent Service Tender 2026–27 | Eligibility, Fees, EMD & Key Dates
Tender Description Check complete details of the MP Forest Department Catering and Tent Service Tender 2026–27. Learn about eligibility criteria, turnover requirements, EMD, tender fee, submission process, and important dates.
Pre-Qualification Criteria
Tender Overview
The Office of the Divisional Forest Officer, North Balaghat (Madhya Pradesh) has invited e-tenders for providing Catering Services and Tent/Decoration Services for departmental training programs, workshops, and official events for the financial year 2026–27.
Scope of Work
The selected bidder will be responsible for:
  1. Providing Food & Catering Services (Breakfast, Lunch, Snacks, Dinner, etc.)
  2. Arranging Tent, Decoration, and Event Setup Services on a rental basis
  3. Supporting departmental training programs, meetings, and workshops
  4. Ensuring quality, hygiene, and timely service delivery
  5. Managing complete event arrangements including setup and dismantling
Pre-Qualification Criteria
Bidders must fulfill the following conditions:
  1. Must be a registered firm/company
  2. Must have a valid GST registration
  3. Should have prior experience in catering and event services
  4. Must have necessary infrastructure and trained manpower
  5. Should not be blacklisted by any government authority
Eligibility Criteria
  1. Compliance with MP Government procurement rules
  2. Possession of all required licenses and certifications (including food safety, if applicable)
  3. Ability to execute government or institutional contracts
  4. Submission of all mandatory documents
  5. Acceptance of all tender terms and conditions
Financial Criteria
Requirement
Details
Minimum Average Annual Turnover
At least 25% of the estimated tender value (last 3 years)
Net Worth Requirement
Not specified
Minimum Experience
Required in similar catering/tent services
Submission Mode
Online only
EMD Exemption
No (not specified)
Tender Fee
₹15,000 + applicable taxes
 
Tender Fee & EMD
  1. Tender Fee: ₹15,000/- (Non-refundable)
  2. Earnest Money Deposit (EMD): ₹15,000/-
  3. Payment to be made through the e-tendering portal
Submission Guidelines
  1. Mode of Submission: Online only
  2. Submission Portal:
    👉 https://mptenders.gov.in
  3. Bidders must submit:
    1. Technical Bid
    2. Financial Bid
  4. All required documents must be scanned and uploaded
  5. Late or incomplete submissions will be rejected
 Important Dates
Event
Date & Time
Tender Publishing Date
03 April 2026
Bid Submission Start Date
13 April 2026 (09:00 AM)
Bid Submission Closing Date
27 April 2026 (01:00 PM)
Bid Opening Date
27 April 2026 (03:00 PM)
Pre-Bid Meeting
Not specified
 Document Checklist
Bidders must upload the following documents:
  1. Company Registration Certificate
  2. GST Registration Certificate
  3. PAN Card
  4. Income Tax Returns (last 3 years)
  5. Experience Certificates / Work Orders
  6. Financial Statements (Turnover proof)
  7. EMD Payment Receipt
  8. Tender Fee Payment Receipt
  9. Non-Blacklisting Declaration (Affidavit)
  10. FSSAI License (for catering services)
  11. Any additional documents as required in the tender
 Additional Notes
  1. Tender validity is for the financial year 2026–27
  2. Strict adherence to quality standards and timelines is required
  3. The department reserves the right to accept or reject any bid
  4. Rates must be quoted as per the Bill of Quantities (BOQ)
  5. All communication will be conducted through the official portal
Minimum Average annual Turnover At least 25% of the estimated tender value (last 3 years)
Net Worth Not Specified
Minimum Experience Required in similar catering/tent services
Submission Mode Online Only
EMD Exemption No (Not specified)
Tender Fee (Number) ₹15,000 + applicable taxes
EMD (Number) ₹15,000/-
Mode of EMD Not Mentioned
Estimated Cost Not Disclosed
Start Date of Document Collection 03 April 2026
Pre-Bid Meeting Date Not Specified
Last Date for Submission 27 April 2026 (01:00 PM)
Opening Date 27 April 2026 (03:00 PM)
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